Zuppa and Insalata — Italian combination soup & any ½ salad
$10.95

King Caesar — Romaine lettuce in creamy garlic dressing with tomato wedges and asiago cheese. Served with parmesan bread.
With Chicken $10.95
With Shrimp $13.95

California Spinach — Baby spinach, tomatoes, applewood smoked bacon, red onions, hardboiled eggs, avocado slices, toasted pecans tossed in our balsamic dressing
$10.95

Angelina — Mixed greens with grilled chicken, walnuts and oranges served with our house vinaigrette dressing
$10.95
 

Fettuccini Alfredo — Pasta with a sherry cream sauce
With Chicken 18.95
With Shrimp 19.95

Linguine Primavera — Seasonal vegetables sautéed in olive oil
$16.95

Lasagna — Mom’s recipe with meat and mozzarella cheese
$17.95

Big Tony — Angel hair pasta, garlic, olive oil and crushed red pepper
$15.95

Linguine Livornese — With your choice of clams, mussels or prawns topped with tomatoes, garlic, wine and capers
$19.95

Linguine Pesto — Topped with marinara and shaved ricotta solada
$18.95
 

Cannelloni Lombardi — Stuffed pasta with chicken, artichoke, mushroom and cheeses
$17.95

Gnocchi — Fresh potato pasta with your choice of meat, 4 cheese or marinara sauce
$16.95

Crab Ravioli — Our freshly made crab ravioli has been our house speciality since 1995. Served with Pink Vodka sauce and a splash of marinara.
$17.95
 

Chicken Salvatore — Boneless breast and prawns in peppercorn cream sauce
$21.95

Chicken Breast Picatta — Chicken sauteed with capers, in a lemon butter wine sauce with prawns
$19.95

Chicken Parmesan — Breaded chicken breast baked with tomato sauce and melted mozzarella
$19.95

Chicken Marsala — Chicken sauteed with mushrooms and imported marsala wine
$19.95

Veal Parmesan — Breaded veal cutlet baked with tomato sauce and melted mozzarella
$19.95

Veal Saltimbocca — Sliced veal scallopini with prosciutto and cheese in an imported marsala wine mushroom sauce
$21.95

Veal Marsala — Veal sauteed with mushrooms and imported marsala wine
$21.95

Veal Piccata — Thinly sliced veal with capers, lemon, and wine sauce
$21.95

Trip Around Italy — Veal scallopini, scampi and ravioli’s.
$21.95

Scampi — Large gulf prawns sautéed with garlic and capers in a butter wine sauce
$21.95

Scampi Delfina — Prawns, crab meat, tomatos, baked with garlic wine, bread crumbs and cheese
$27.95

Fresh Fish Special — Ask about our fresh fish selections
Market Price
 

Certified Angus Ribeye — Served with sauteed garlic, mushrooms and wine
12 oz $24.95
16 oz $29.95

Filet Mignon — Tender beef filet chargrilled with cognac sauce
8 oz $24.95
12 oz $29.95

Beef Portobello — 8oz. tender filet mignon sitting on a roasted portobello mushroom with brandied peppercorn sauce
$29.95

Peppercorn Steak — Prime steak medalians served with a creamy shallot and brandy sauce
$19.95
 

Rib Lamb Chops — 12 oz. of chops with garlic mint gravy.
$28.95

Prime Steak Parmesan — Breaded steak with sauce and cheese
$18.95

Rack of Lamb Dijonase — Rack of lamb dipped in Dijon mustard, white wine and herb bread crumbs
$32.95

California Chicken — Boneless chicken breast marinated and grilled with prawns and avocado in a garlic butter wine sauce
$24.95